In the UK, first aid has never been more important. Recent national data shows that in 2024/25 alone, an estimated 680,000 non-fatal workplace injuries occurred across Great Britain — and yet only 4 in 10 people feel confident enough to help in a life-threatening emergency. Fewer than half know how to perform CPR, only 32% know how to use a defibrillator, and nearly half of people say they would panic if someone needed urgent help.
This gap between how often emergencies happen and how few people feel prepared is exactly why I started this business.
My mission is simple: to train more capable, confident first aiders across the UK by making first aid affordable, engaging, and accessible to everyone. When someone suffers severe bleeding, choking, cardiac arrest or another sudden emergency, the first few minutes are critical — often before an ambulance arrives. With the right skills, ordinary people can save lives.
That’s why my courses are designed to be interactive, practical, and fun, so the learning sticks and people feel genuinely ready to step forward, not freeze. Whether you're an employer looking to protect your team, a parent wanting peace of mind, or someone who simply wants to make a difference, you’ll find training here that empowers you to act with confidence.
By making first aid training approachable and affordable, I aim to help close the UK’s first-aid skills gap — and build a community where more people have the knowledge, courage, and ability to help someone in need.
More first aiders. More confidence. More lives saved.
That’s what this business is all about.
Across the UK, food hygiene standards are under more scrutiny than ever - and the takeaway sector is one of the most affected. Recent reports show that around 21% of takeaways hold a food hygiene rating of 3 or below, and some areas see even higher numbers of low-scoring premises. With hygiene-related complaints and inspection failures rising, customers are increasingly checking ratings before they order, and businesses with poor scores are losing out on valuable sales and repeat customers.
That’s where my service comes in.
I provide practical, hands-on food-safety support designed specifically for UK takeaways who want to improve their hygiene rating and strengthen their reputation. Whether you’re currently rated between 1 and 3 stars or simply want to raise your standards, I offer a range of support models to suit every level of need - from full on-site assessments and improvement plans to staff guidance and customised daily/weekly and monthly checklistss for daily temperature checks, stock rotation, cleaning schedules, handwashing routines and more.
With Level 4 Food Safety and Hygiene expertise, I help you understand exactly what needs improvement, put the right systems in place, and stay fully prepared for your next council inspection. Better food safety doesn’t just protect your business - it helps you build customer trust, improve online reviews, stand out from competitors and ultimately increase sales.
If you want a higher hygiene rating, stronger customer confidence, and long-term business growth, you’re in the right place.
Choosing Safe Serve Solutions means opting for reliability, expertise, and personal commitment to your safety training needs. My courses are designed to be accessible and engaging, ensuring that everyone leaves with the skills and confidence to act in emergencies. I pride myself on being flexible, offering bespoke courses tailored to your requirements and schedules. With a focus on practical training methods, I ensure that participants benefit from real-life scenarios, enhancing their learning experience. Safety is paramount, and I am passionate about empowering individuals and teams through effective training.